Immerse yourself in the rich tapestry of flavors with our "African Kahawa" blend, a meticulously crafted medium-dark roast that captures the essence of African-grown coffees in every sip. This extraordinary blend offers a complex and vibrant palate, bursting with bright and full-bodied flavors that dance on your taste buds. Experience the exquisite medley of toffee, caramel, and chocolate intertwined with delicate hints of raisins, green apples, and red fruits, while subtle nuances of cherries and black currant add depth to each cup. With a soft floral finish that lingers delicately, this coffee is a true testament to the artistry and dedication of the farmers who meticulously handpick and process each coffee cherry with care. 
Roast: Medium-Dark
Flavor profile: Toffee, caramel, chocolate, raisins, green apples, red fruits, hints of cherries and black currant, with a soft floral finish
Processing: Handpicked coffee cherries, environmentally friendly processing, sun-dried, hand-sorted, and meticulously packaged by farmers adhering to strict quality standards